Here is the recipe:
Zucchini Bread with Orange and Cinnamon
3 c. whole wheat flour
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
1 1/2 tsp. cinnamon
zest of one orange
3 large eggs
1 c. vegetable oil
1 2/3 c. sugar
3 tsp. vanilla
4 c. grated zucchini
- Grease two standard size loaf pans. Preheat oven to 325 degrees F.
- Whisk together flour, baking soda, baking powder, salt, cinnamon, and orange zest (if you whisk this, you don't need to sift)
- Whisk together eggs, oil, sugar, and vanilla. Mix wet ingredients into dry just until they are incorporated. Don't overmix. Fold in zucchini.
- Pour batter into prepared pans and bake for 45-50 minutes or until cake bounces back when pressed in center.
Enjoy!
YUM!!! I am totally going to try this!
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